Obento Okazu Cups Ideas Recipes Potato Cheese Pummpkin Waffles

Potato cheese waffles

  • 200g peeled and grated potatoes
  • 1 egg
  • 50g grated cheese
  • 25g flour
  • chopped parsley & thyme
  • salt and pepper
  1. Turn the waffle iron on (to make it hot for the moment the waffle dough is ready).
  2. Squeeze the grated potatoes in your hands to extract as much water as you can.
  3. Mix the grated potatoes with the other ingredients (salt, pepper, egg, grated cheese, parsley, thyme and flour).
  4. Pour a full tablespoon in each section of the waffle iron. Close and cook until waffles get a nice golden color.

This is a simple recipe, found on the blog ‘Recette pour mon bento‘. The original list of ingredients included butter and fresh cream, but I did not use those in my recipe… and it’s still delicious! I even tried another version by replacing some of the potatoes by mashed pumpkin! This way, I got colorful and smooth salted waffles!

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I've launched this blog project (after many others) at the beginning of my university studies in 2009. The goal was to share my bento pictures and recipes with all the friends that were asking for. The time passing by, my posts have changed, they got more diverse. Now that my last year in university has come (soon I'll be a graduate in communication, animation and events organisation), I've decided to pursue this projet a bit more seriously. So here I am ! From now, I'll make you discover my tiny life day to day ! I'm quite a short girl (150cm tall!) and I guess that my low angle vision of the world might be a bit different from the other people. You'll quickly understand that the little things of everyday life make me happy !


Between ecology influences, homemade madness, geek attitude and japculture.

Eccentric, you say?

Not at all ... it's much worse than you can imagine!